【山度士 Santos】Brazil｜中焙｜Various 17-18目｜半水洗法｜淺嚐Sip Coffee

Origin/Region: Brazil
Origin Location: Santos
Altitude: 500-1300 meters
Processing Method: Semi washed method
Flavor: Sweet, roasted nuts
Variety: Various
Coffee Grade: 17-18
Roast Level: Light Roast
Roaster: Sip Coffee

Buy two packs and enjoy a 5% discount, buy three packs for a 10% discount! Crazy discounts just for you to enjoy the best coffee.

Additionally, to promote coffee culture, we are introducing for the first time filter bags in both square and cone shapes that customers can choose from, according to their preferences!

Square Filter Bag
(Traditional hanging bag, using the most convenient extraction method for great-tasting coffee)

Cone Filter Bag
(Choose your preferred hand-brew method, no need for additional coffee equipment, brew a unique and exclusive coffee flavor)

We will upload simple hand-brew tutorial videos for everyone, making it easier for new friends to get started (expected to launch in August on Coffee Stage), catering to both hand-brew professionals and newcomers.

Origin Story:

Brazil is the world's largest coffee producer, accounting for about one-third of the global production. Santos coffee is named after Brazil's important coffee export port—Santos Port. This port became the main export channel for Brazilian coffee in the early 20th century, making Santos coffee synonymous with high-quality coffee.

Unique Flavor and Characteristics

Santos coffee is widely appreciated for its sweet and smooth flavor. Its flavor profile includes sweet and roasted nuts, with low acidity and high sweetness, offering a rich and balanced texture. The semi-washed method processing gives the coffee a flavor that is between sun-dried and washed methods, with lower acidity and a rich mouthfeel.

Production Area and Growing Conditions

Santos coffee beans are primarily grown in Brazil's highland regions, such as Minas Gerais, São Paulo, and Bahia. These areas typically have altitudes ranging from 500 to 1300 meters, providing ideal growing conditions. In Brazil, coffee is usually grown on large-scale farms equipped with advanced machinery to enhance production efficiency and quality.

Awards and Recognition

Brazilian Santos coffee is internationally renowned for its stable high quality and delicious flavor. These coffee beans are often used to make high-quality concentrated coffee blends and are the first choice for coffee enthusiasts and professional baristas.

Brazilian Santos coffee is known for its unique flavor of sweetness and roasted nuts, low acidity, high sweetness, and rich mouthfeel. This coffee is processed using the semi-washed method, suitable for coffee lovers who enjoy balanced flavors. As a representative of high-quality Brazilian coffee, Santos coffee enjoys great acclaim in the global market and wins the favor of a wide range of consumers with its stable quality.